VOLUMETRIC DOUGH DIVIDER KTM-130

Our volumetric dough divider machine, which is the latest system of the dough processing technology, cuts the dough at the requested weight without pressing and harming the dough. All the surfaces contacting the dough are made of stainless steel. It cuts the dough with its own weight thanks to the vacuum generated by piston cylinder movement. The lubrication system is automatically operated. Thus, the machine is provided to have longer life. All surfaces are lubricated with food grade oil. The weight adjustment specification can be optionally manufactured manually or mechanically.

TECHNICIAL SPECIFICATIONS

MODEL

KTM-60

KTM-70

KTM-80

KTM-90

KTM-110

KTM-130

Cutting Capacity (Pcs/Hours)

 

1000-2000

1000-2000

Grammage Range (gr)

 

60-150

65-200

70-350

90-420

120-600

200-900

Hopper Capacity (kg)

 

Small Bunker : 50

 Large Bunker : 140

Width - A (mm)

 

650

Depth/Length - B (mm)

 

1430

Height - C (mm)

 

1600

Dough Output - D (mm)

 

810-1070

Electrical Power (kw)

 

1,5

Weight of Machine (kg)

 

520

Large Bunker Measurements - ExF (mm)

 

Ø990 x 530 - 170 lt.

Small Bunker Scales - ExF (mm)

 

Ø650 x 410 - 65 lt.

Bunker Bottom Diameter G (mm)

 

180