ELECTRIC DECK OVEN ESTONE 200

The major specification of electrical deck oven is that each deck can be operated independently. Temperature and the time of steam can be adjusted for each deck as per the request. Thus, it provides an opportunity to bake different sort of products in each deck as per request. In this way, it can be baked different products in each deck at one time. Products can be loaded into the decks with the setter. The oven can be manufactured between 1 and 4 decks as per request of customers.

TECHNICIAL SPECIFICATIONS

MODEL

ESTONE 200 x 1

 

ESTONE 200 x 2

 

ESTONE 200 x 3

ESTONE 200 x 4

Capacity (Loaves of Bread / 8 hours)

720

1440

2060

2880

Surface (m²)

2,47

4,94

7,41

9,88

Number of Decks / Palette Numbers

1/2

2/2

3/2

4/2

Inner Width of Oven (mm)

1200

Inner Depth of Oven (mm)

2060

Inner Height of Oven/Height of Deck Entry (mm)

220

Width - A (mm)

1650

Depth/Length - B (mm)

2515

Height - C (mm) (Wheeled)

1740

1870

2100

2430

Max. Depth/Length - D (mm)

2955

Max. Height - E (mm) (Wheeled)

1820

1950

2180

2510

Ceiling Height - F (mm) (Wheeled) Минимальная

2070

2200

2430

2760

Wheel Height (mm)

200

Electrical Power (kw)

17,9

35,8

53,7

71,6

Resistance Type / Number of Resistances

Ceramic

28 + 3

Average Consumption (8 hours) (kw/h)

11,3 kw/h - 4,41 TL/h

22,6 kw/h - 8,82 TL/h

33,9 kw/h - 13,23 TL/h

45,2 kw/h - 17,64 TL/h

Weight of Oven (kg)

950

1.510

2.070

2.610

Suction Hood Chimney Radius (mm)

Ø120

Electrical Connection

3P + N + PE

Palette Dimensions (mm)

580x2400

580x2400

580x2400

580x2400

Control System

Digital

Source of Energy

Electric